Piza e Vino

About Piza e Vino

From the creators of Doppio Zero comes an exciting new Pizzeria, Piza e Vino.

Modern and full of character, Piza e Vino is a trendy, casual place to eat at any time of the day, whether you want a light lunch, a full dinner or even breakfast in the afternoon! With a menu borne out of a collaboration with Andrea Burgener of Deluxe and Superbonbon fame, this modern Pizzeria offers a range of dishes to suit but happily admits that pizza is where the passion lies.

Only the best Italian traditional Italian ingredients are used to create culinary masterpieces. The bases are made from stoneground flour and the Italian pomodoro and Fior de Latte cheese are both imported. Even the Italian pork sausage is special - made locally by a farmer raising pigs 100% naturally.

If you like pizza, you'll love Piza e Vino!